Bread Pudding
Sourced from: Harsharan Matharu's Indian Microwave Cooking Recipes e book.
• 2 Pcs. Bread
• 2 cups Milk
• 2 Eggs
• ¾ cup Sugar
• ½ cup raisins
• 1 tsp Vanilla
• 2 tsp Butter
Mix Sugar, butter, Vanilla in hot milk. Add crumbled bread. Cool. Beat Eggs separately. Mix Kishmish. Fold in above mixture in Eggs.
M.H. 5 minutes. Spoon any Jam on the top. M.H. 1 minute.
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