Kalakand

Microwave cooking recipe

Sourced from: Harsharan Matharu's Indian Microwave Cooking Recipes e book.

Ingredients

• 1Tin Condensed milk • 6 tbsp Powder milk • 2 tbsp Curd • 2 tsp Desi ghee • ¼ tsp Green ilaichi powder • 10 pcs Badam

Method

Mix all ingredients. Micro high for 2 minutes. Stir & cook for another 2 minutes. Garnished with chopped badams. Cut into pieces after 5 minutes.