Grilled Potatoes with Hot Garlic Sauce
Sourced from: Harsharan Matharu's Indian Microwave Cooking Recipes e book.
• Potatoes (long & medium)
• 50 gms carrots, beans, cauliflower
• Salt (to taste)
Cheese filling
• Spring onion (chopped)
• 100gms cheese grated
• Green chilies
• Coriander leaves
• Salt & pepper
Mix all the ingredients. Set aside.
Hot garlic sauce
• 100gms Tomato puree
• 1/4tsp Garlic paste
• 1/2tsp Ginger paste
• Onion
• 2tsp Cornflower
• Water(if required)
In grilling basket, place the cut potatoes, fill it with cheese. Prick the potatoes with fork. Micro high for 6 minutes. Now place the cut vegetable in steaming basket. Put all the sauce ingredients in the cooking basket and mix well. Now put both the basket together and micro high for 5 minutes. Put the grilled potatoes in a flat plate. Pour the sauce over it & serve with steamed vegetables.
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