Aloo Ki Chaat

Microwave cooking recipe

Sourced from: Harsharan Matharu's Indian Microwave Cooking Recipes e book.

Ingredients

• 6 medium potatoes • 4 tea spoon sugar • 5 tea spoon chat masala • juice of ½ lemon • ½ tea spoon each kala namak, garam masala, dhania, amchoor. • 2 table spoon finely chopped fresh coriander leaves

Method

Steam potatoes for 9 minutes, peel and cube them. Mix sugar with 4 table spoons of water. Micro High for 1 minute. Stir to dissolve the sugar. Mix chat masala with 5 tea spoon water. Mix with sugar along with rest of the ingredients except coriander leaves. Pour the mixture over the potatoes and mix well. Leave to stand for 1 hour. Garnish with coriander leaves before serving.

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